When it comes to undercounter commercial freezers, the most commonly available models have solid stainless steel doors or drawers. These commercial freezers are perfect for keeping a small supply of food underneath the cook line to reduce staff trips to the walk-in.
The two door/section undercounter commercial freezers come in a variety of models containing swing doors or drawers. Undercounter freezers with drawers are great for storing pans in your commercial kitchen and will be ideal for smaller spaces.
Undercounter freezers with three sections are generally not as common as the one or two section models. They are ideal for kitchens with longer cook lines as the units are 72” to 78” wide and only come with swing doors. These swing door models are ideal for storing boxed items as the adjustable shelves make organization a breeze.
Commercial undercounter freezers are a popular choice for restaurants and other establishments that have limited floor space. Available in solid door models, these undercounter commercial freezers are compact enough to fit underneath a kitchen prep surface, bar or other countertop in your establishment.
Ancaster Food Equipment’s selection of undercounter freezers includes one door, two door and three door models with doors or drawers! If you don’t see your desired model online, please contact us and we will work with you to find the best undercounter freezer option for your business.
Some of these undercounter commercial freezers come with casters pre-installed to make cleaning and restocking a breeze.
Are you interested in learning more about the selection of commercial undercounter freezers at Ancaster Food Equipment? We invite you to call us at 1-855-888-9644 for an instant quote or visit our contact page online. See why thousands of businesses have chosen to work with Ancaster Food Equipment for their commercial freezer needs.
Are you interested in learning more about how Ancaster Food Equipment can positively impact your business?
Call 855-888-9644 for a free quote today.